Amphlett House, an elevated taphouse in Melbourne’s CBD located on the corner of Little Bourke Street and Amphlett Lane, will open in late October 2022. The new venue will be spearheaded by two of Australia’s hospitality finest, Andrea Gualdi (Maybe Sammy co-Founder, named ‘The Best Bar in Australasia 2021’ by ‘The World’s 50 Best Bars’) and much-loved Melburnian and celebrated chef, Ian Curley.
Located in the heart of Melbourne’s restaurant, joining the likes of Longrain, Hochi Mama, Grossi Grill and Florentino, European plus more, and theatre district, the 120-seat taphouse will see exceptional drinks and elevated pub classics come together in a welcoming and upbeat atmosphere.
The beverage program will be led by Ovolo’s Creative Beverage Director, Andrea Gualdi, who has curated a drinks list that will tap into a new way of drinking, serving up the classics and a variety on tap including craft beers, wines and a unique selection of handcrafted cocktails using Australian ingredients.
Andrea Gualdi said: “My background has been completely focused on cocktail bars, so I am thrilled with this unique opportunity. Our aim is to bring the same level of quality you’d find in Australia’s best bars to the drinks offering at Amphlett House. We are lucky to have access to some incredibly progressive Australian and international producers, both in the alcoholic and non-alcoholic categories, and we look forward to showcasing quality, local produce in a welcoming…
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